Lukas Schwingshackl, MSc, BSc; Georg Hoffmann, PhD
Disclosures: Authors have disclosed no conflicts of interest. Forms can be viewed at www.acponline.org/authors/icmje/ConflictOfInterestForms.do?msNum=L14-0327.
Lukas Schwingshackl, Georg Hoffmann. Association of Dietary, Circulating, and Supplement Fatty Acids With Coronary Risk. Ann Intern Med. 2014;161:455–456. doi: 10.7326/L14-5018-6
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Published: Ann Intern Med. 2014;161(6):455-456.
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