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It should be an exhilarating prospect to realize that man has the capacity to solve the problems of hunger, malnutrition, and starvation throughout the world. That is what this book it about. It is a well-integrated treatise composed of six sections dealing with the state of world nutrition, world food problems, world population growth, strategies and technological measures for alleviating these problems, and a food-and-nutrition policy. The book is written by 24 leading authorities from nine countries.
With its comprehensive references it can be the foundation for the acquisition of extensive knowledge of broad aspects of food and nutrition as
Man, Food, and Nutrition. Strategies and Technological Measures for Alleviating the World Food Problem.. Ann Intern Med. 1974;81:718–719. doi: 10.7326/0003-4819-81-5-718_2
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Published: Ann Intern Med. 1974;81(5):718-719.
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Print ISSN: 0003-4819 | Online ISSN: 1539-3704
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