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The Effect of Polyphenols in Olive Oil on Heart Disease Risk Factors: A Randomized Trial
María-Isabel Covas, MSc, PhD; Kristiina Nyyssönen, MSc, PhD; Henrik E. Poulsen, MD, PhD; Jari Kaikkonen, MSc, PhD; Hans-Joachim F. Zunft, MD, PhD; Holger Kiesewetter, MD, PhD; Antonio Gaddi, MD, PhD; Rafael de la Torre, MSc, PhD; Jaakko Mursu, MSc; Hans Bäumler, MSc, PhD; Simona Nascetti, MD, PhD; Jukka T. Salonen, MD, PhD; Montserrat Fitó, MD, PhD; Jyrki Virtanen, MSc; Jaume Marrugat, MD, PhD; EUROLIVE Study Group
Annals of Internal Medicine 2006;145:333-341. doi:10.7326/0003-4819-145-5-200609050-00006

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