KoKo Aung, MD, MPH; Thwe Htay, MD
Aung K, Htay T. Review: Folic acid may reduce risk for CVD and stroke, and B-vitamin complex may reduce risk for stroke. Ann Intern Med. 2018;169:JC44. doi: https://doi.org/10.7326/ACPJC-2018-169-8-044
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Published: Ann Intern Med. 2018;169(8):JC44.
Cardiology, Neurology, Stroke.
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