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Each year since 1925 has seen a new edition of the exceedingly practical little book on the diabetic life. In the one just passed since the last edition there have been advanced no revolutionary ideas on the use of insulin or the treatment of diabetes. More practical details, however, have been incorporated in this volume; and fuller information is offered on the treatment of coma and intercurrent illnesses, since these constitute the most difficult and dangerous problems which the treatment of diabetes presents. Great changes have been made in the tables of food values for carbohydrates, as the result of
The Diabetic Life. Its Control by Diet and Insulin. A Concise Practical Manual for Practitioners and Patients.. Ann Intern Med. 1929;2:980. doi: https://doi.org/10.7326/0003-4819-2-9-980_1
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© 2020
Published: Ann Intern Med. 1929;2(9):980.
DOI: 10.7326/0003-4819-2-9-980_1
Cardiology, Coronary Risk Factors, Diabetes, Endocrine and Metabolism.
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