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The fifth edition of this handbook has been extensively revised. The section on vitamins has been rewritten and enlarged, the subject of obesity and diabetic hygiene has been discussed in greater detail, and twenty-one pages of sample diets for those following the orthodox dietary rules of the Jewish faith have been added. As is stated in the preface this is a book for the diabetic and not for the physician; but it is not intended to be a substitute for the physician. The latter will find it an aid in giving the patient such a practical working knowledge of diabetes
Diabetes: Its Treatment by Insulin and Diet. A Handbook for the Patient.. Ann Intern Med. 1931;5:811. doi: https://doi.org/10.7326/0003-4819-5-6-811_1
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Published: Ann Intern Med. 1931;5(6):811.
Cardiology, Coronary Risk Factors, Diabetes, Endocrine and Metabolism.
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Print ISSN: 0003-4819 | Online ISSN: 1539-3704
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