William E. Connor, M.D., F.A.C.P.; Jay J. Rohwedder, M.D.; John C. Hoak, M.D. (Associate)
This content is PDF only. Please click on the PDF icon to access.
Because the fat content of sea food is largely polyunsaturated, fish and shellfish are commonly recommended in diets designed to reduce serum cholesterol levels and to treat atherosclerosis in man. Eighteen recently published articles and books, without exception, stress the preferential use of fish and shellfish in diets for the treatment of coronary heart disease. Yet the effect on lipid metabolism and atherosclerosis from feeding the flesh of sea food to humans or animals is not known.
Rabbits were fed pellets containing a mixture of shrimp and Purina chow for 24 weeks and then autopsied. The serum lipids were determined
Connor WE, Rohwedder JJ, Hoak JC. Production of Hypercholesterolemia and Atherosclerosis in Rabbits by a Diet Rich in Shellfish.. Ann Intern Med. 1964;60:321–322. doi: 10.7326/0003-4819-60-2-321_3
Download citation file:
Published: Ann Intern Med. 1964;60(2_Part_1):321-322.
Cardiology, Coronary Risk Factors, Dyslipidemia.
Results provided by:
Copyright © 2019 American College of Physicians. All Rights Reserved.
Print ISSN: 0003-4819 | Online ISSN: 1539-3704
Conditions of Use