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Five reviews of the total of 20 will be clinically useful; their topics are food-borne pathogens, inflammatory bowel disease, clinical aspects of zinc deficiency, celiac disease, and carbohydrates in the diabetic diet.
Annual Review of Nutrition: Volume 5, 1985.. Ann Intern Med. 1985;103:651. doi: https://doi.org/10.7326/0003-4819-103-4-651_4
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Published: Ann Intern Med. 1985;103(4):651.
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